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At Ocean Pearl Rice, our mission is to produce high-quality rice products that are enjoyed by customers around the world. We strive to use sustainable agricultural practices and to be a responsible member of the local community. We are dedicated to providing our customers with the best possible rice-eating experience and to continuously improving our products and processes.
Since rice is a Kharif (Autumn) crop, planting, cultivation, and harvesting all take place during the monsoon season. Rice is planted between June and July, and the harvesting season begins in September, lasting through November. Because different rice varieties require varying amounts of time to ripen, they are harvested at different times.
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Our mission is to produce high-quality rice products that are enjoyed by customers around the world. We strive to use sustainable agricultural practices and to be a responsible member of the local community.
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